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Mamma Mia Restaurant Review PDF Print E-mail
Written by Vicente Guzman   
Wednesday, 10 August 2011 13:40

altLocated on the mountain side of the Panamerica Highway, half a mile before San Carlos when coming from Panama, Mamma Mia Restaurant offers a taste of Italy in Panama.

 

Restaurant Name:

Mamma Mia

Type of Food Served:

Italian Food

Location:

Panamerican Highway, half a mile before San Carlos entrance, when coming from Panama. On the mountain side of the highway.

Hours of Operation:

Tuesday to Sunday from 12:00pm to 11:00pm

Days Closed:

Monday

Contact Info:

Luca Lapi - 6750-5799 or 6372-1114 - This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Website

Not Available

Owner:

Robert Strueder

Open Since:

December 4, 2012

Setting:

The restaurant has a bohio area that can fits around 40, an air conditioner area with capacity for around 20 people and some tables located in the garden area. There is also a bar area. 

Parking:

In front of the restaurant.

Menu:

There are 17 varieties of pizzas available and  9 different pastas, italian salads and a good variety of beverages.

Beverages:

Mineral water, sparkling water, sodas, national beers (Panama, Balboa, Atlas) and exported beers (Corona, Becks), wines from Argentina and Italia, national and exported liquors, cocktails.

Wine:

A good variety of white and red wines from Argentina and Italy.

Corkage:

$10 

Main Meal Price Range:

Pizzas: 8 pieces pizzas from $7.80 for a Margarita pizza to $14 for a Solitaria pizza (with serrano ham)
Pastas: From $8.80 for a spaghetti with garlic and oil sauce and red pepper to $11.80 for a fetuccini mar e terra (sea food)
Salads: although they are not in the menu they always have Mediterranean salad (Tomatoes cucumbers, onions, fresh mushrooms and parmesan cheese with vinaigrette dressing)  and Tuscany Salad (mixed lettuce, tomatoes, onions, tuna and fresh mozarella cheese) both for $7.80. 
Soft Drinks: from $1.60 for a mineral water and soda to $4 for sparkling water.
Beers: from $1.80 for a national beer to $3.00 for an exported beer.
Wine: from $15.80 for a Trapiche to $110 for a Brunello de Montalcino.
Liquor: from $25 for a Seco Herrerano bottle ($3 for a glass) to $90 for a Chivas Regal bottle ($6 for a glass)
Coffee: from $1.80 for an expresso to $7.50 for a Capuccino Coretto (cofee with liquor)
Cocktails: from $4.50 for an Amapola to $7 for a Sex at the Bar.

Comments:

This a nice new restaurant for the italian food lovers. The chef Luca Lapi has 25 years of experience in Italian food. He has worked for well know Italian Restaurants in Panama. The restaurant can be reserved for special events. The sea food is always fresh because they get them from San Carlos fish market every day. if you can to try something that is not on the menu ask chef Luca so he can recommend you something fresh of the day. 

 

Last Updated on Friday, 27 January 2012 11:50